Nardelli's Grinders

7:55 AM

Nardelli's Everything Toppings Include

Mayo, Lettuce, Tomato, Classic Mix (Diced Veggies), Provolone Cheese, Kalamata Olives & Hot Sauce.

1 12-inch loaf crusty Italian bread (about 1 1/4 pounds)
1 1/2 cups shredded iceberg lettuce

Grinder Assembly
Halve the bread lengthwise and scoop out the top half. Drizzle both sides with the reserved marinade.

Place the lettuce on the bread bottom and top with the olives and half of the marinated vegetables; season with the hot sauce. Top with the meats and cheese. Set the bread top in place and cut crosswise into 4 sandwiches. Serve with the remaining marinated vegetables.

Nardelli's Classic Salad Mix  (the secret ingredients to make this famous sandwich)2 green bell peppers, chopped
1 cucumber - peeled, seeded and chopped
1/2 onion, finely chopped
1 cup Italian dressing

In a large bowl, combine the bell peppers, cucumber, onion and salad dressing. Let sit for 30 minutes or up to overnight. Drain, reserving the marinade.

Sandwich toppings
Oil & Vinegar
Salt & Pepper,
Sliced Onions
Oregano
Pickles
Honey Mustard
Cranberry Sauce
Mayonnaise
Horseradish,

Mayonnaise
Deli Mustard
Ranch
Roasted Peppers
Artichoke Hearts
Sharp Cheese
Fresh Mozzarella

Sandwich Ideas
Italian Combo (World Famous)

Pruzitini, Capicola, Salami, Provolone Cheese

1/3 pound thinly sliced ham
1 tomato, sliced
1 cubanelle pepper, seeded and thinly sliced
1/3 pound thinly sliced soppressata (salami)
5 thin slices asiago cheese or provolone cheese
1/3 pound sliced capicola or prosciutto

Roast Beef “Prime Choice”

Mayo, Lettuce & Tomato, Cheese, Classic Mix (Diced Veggies), Olives & Hot Sauce

Turkey

Mayo, Lettuce & Tomato, Classic Mix  (diced veggies), Olives & Hot Sauce

Ham

Mayo, Mustard, Lettuce & Tomato, Cheese, Classic Mix (Diced Veggies), Olives & Hot Sauce