Jessica's Banana Bread

2 ripe bananas; mashed

¼ c + 1 tbsp. buttermilk (or any milk works fine)

1 ½ c sugar

1 tsp baking powder

½ c oil

½ tsp salt

2 eggs

1 ¾ c flour

1 tsp vanilla

Mix all the ingredients together until well combined. Pour into bread pans. Bake @ 325 for 1 hour and 20 minutes.