1 cup chopped fresh broccoli
1/4 cup chopped onion
1/2 cup shredded cheese
1/8 t. pepper
3/4 cup milk
1/4 cup and 2 T. Bisquick
2 eggs
1/2 t. salt
Directions:
Cook broccoli in glass measuring cup with 1/2 inch of water, covered with plastic wrap, until tender (about 2 minutes in microwave.) Drain thoroughly. Mix broccoli, onion, and cheese in pie pate. Beat remaining ingredients until smooth. Pour into 10-inch pie plate. Bake at 350° for 35-45 minutes or until top is golden and a knife comes out clean. Let stand for 5 minutes before cutting it.
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