Lemon Cake Bars

1 boxed white cake mix

3/4 cup oil

4 eggs

1 small lemon gelatin

1 cup boiling water

Dissolve gelatin into boiling water. 

Mix cake mix, oil, eggs, and gelatin mixture until smooth. 

Pour into a a well greased jelly roll pan or bundt cake pan.

Bake for 30 minutes at 350 degrees. Prick with a toothpick and spread glaze over warm cake.

Glaze: 

1 1/2 cups powdered sugar,

4 T. lemon juice

Mix until smooth.